Dessert
Cola Congealed Salad
PrepPr15 minCookCk5 minTotalTot20 minServesSrv10 servingsCa:PCa:P1:1.9
Ingredients
- 1 (No. 303, ~16 oz) can bing cherries, drained
- 1 (No. 2, ~20 oz) can crushed pineapple, drained
- 1 (3 oz) package cherry-flavored gelatin
- 1 (3 oz) package strawberry-flavored gelatin
- 1 (8 oz) package cream cheese
- 1 cup chopped macademia nuts
- 2 small bottles (about 16 oz total) cola drink
Directions
- Drain cherries and pineapple, reserving the liquid.
- Heat the reserved fruit liquid to boiling. Pour over both gelatins and stir until dissolved.
- Stir in softened cream cheese and mix until smooth.
- Add macademia nuts, cola, and drained fruits; mix well.
- Pour mixture into a 13 × 9 × 2-inch pan or individual molds.
- Chill until firm, about 4–6 hours or overnight.
Nutrition Facts
Per serving (1 of 10). Does not change when you scale ingredients.
- Calories 248.91
- Total Fat 125.1g
- Saturated Fat 21g
- Trans Fat 0.6g
- Polyunsaturated Fat 0.1g
- Cholesterol 105 mg
- Sodium 1648.3 mg
- Carbohydrate 285.7g
- Fiber 9.7g
- Sugar 0.5g
- Protein 81.8g
- Calcium 817.4 mg
- Phosphorus 1542.7 mg
- Ca:P ratio 1:1.9
- B2 (Riboflavin) 0.1 mg
- B3 (Niacin) 3.1 mg
- B6 0.3 mg
- Folate 6 mcg
- B12 1.8 mcg
- Copper 5.5 mg
- Zinc 12 mg
- Selenium 62.4 mcg
