Drink

Honey Cinnamon Iced Coffee

PrepPr5 minServesSrv1Ca:PCa:P1:0.8
1

Ingredients

  • 1 tsp instant coffee
  • 2 tsp honey
  • 4 tsp water
  • 1 cup milk
  • 1–2 tsp ground ceylon cinnamon (or more, to taste)
  • 1 cup ice

Directions

  1. Mix instant coffee, honey, and water in a glass. Froth until light and foamy.
  2. Froth milk separately with ground cinnamon until airy.
  3. Add ice to the glass, then pour the cinnamon-infused milk over the coffee base.
  4. Serve immediately.

Contribution

by Video Recipe

Nutrition Facts

Per serving (whole recipe makes 1 serving).

  • Calories 202.8
  • Total Fat 7.9g
  • Saturated Fat 4.5g
  • Trans Fat 0.3g
  • Polyunsaturated Fat 0.3g
  • Monounsaturated Fat 1.7g
  • Cholesterol 29.2 mg
  • Sodium 93.3 mg
  • Carbohydrate 24.9g
  • Fiber 0.3g
  • Sugar 19.8g
  • Protein 8.9g
  • Calcium 301.8 mg
  • Phosphorus 255.9 mg
  • Ca:P ratio 1:0.8
  • Vitamin A 78 mcg
  • B1 (Thiamin) 0.2 mg
  • B2 (Riboflavin) 0.4 mg
  • B3 (Niacin) 0.5 mg
  • B5 (Pantothenic) 0.9 mg
  • B6 0.2 mg
  • Folate 12.4 mcg
  • B12 1.3 mcg
  • Zinc 1.1 mg
  • Selenium 6.8 mcg
  • Caffeine 1 mg

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