Dessert
The Gelatin Diaries Ruby Cranberry Ring
PrepPr15 minServesSrv10Ca:PCa:P1:13.5
Ingredients
- 1 (3 oz) box cranberry or raspberry gelatin
- 1 cup boiling water
- 3/4 cup cold water
- 1 cup whole berry cranberry sauce
- 1/2 cup chopped macadamia nuts (optional)
- 1/2 cup diced apple (optional)
Directions
- Dissolve gelatin in boiling water; add cold water.
- Stir in cranberry sauce until smooth; fold in macadamias and apple (optional).
- Pour into a ring mold; chill until firm.
Contribution
Original recipeNutrition Facts
Per serving (1 of 10). Does not change when you scale ingredients.
- Calories 69.79
- Total Fat 0.1g
- Polyunsaturated Fat 0.1g
- Sodium 408.2 mg
- Carbohydrate 172.6g
- Fiber 2.8g
- Protein 8.4g
- Calcium 9.6 mg
- Phosphorus 129.4 mg
- Ca:P ratio 1:13.5
- Vitamin A 4.7 mcg
- Vitamin C 2.4 mg
- Folate 2.6 mcg
- Copper 0.1 mg
- Zinc 0.1 mg
- Selenium 5.7 mcg
