Snack
Strawberry marshmallows
PrepPr20 minCookCk5 minChillChi3 hServesSrv12Ca:PCa:P1:0.8
Ingredients
- 3/4 cup strawberry syrup
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 2 1/2 tbsp gelatin
- 1/3 cup filtered water
- Arrowroot powder (for dusting) (Optional)
- Coconut oil (for greasing, optional)
Directions
- In a bowl, whisk strawberry syrup, vanilla extract, and salt until combined.
- In a pot, bloom gelatin in 1/3 cup filtered water for 5 minutes.
- Heat gelatin on low, stirring until smooth and fully dissolved.
- Add gelatin to the strawberry mixture and whisk with an electric hand mixer for 5-8 minutes, until it holds a soft peak.
- Pour into a coconut oil-greased glass dish and let cool for 3 hours.
- Cut into squares, roll in arrowroot powder, and enjoy.
Nutrition Facts
Per serving (1 of 12). Does not change when you scale ingredients.
- Calories 24.05833333333333
- Total Fat 0.5g
- Saturated Fat 0.1g
- Polyunsaturated Fat 0.2g
- Monounsaturated Fat 0.1g
- Sodium 557.5 mg
- Carbohydrate 42g
- Fiber 3g
- Sugar 0.3g
- Protein 32.6g
- Calcium 44 mg
- Phosphorus 35.7 mg
- Ca:P ratio 1:0.8
- Vitamin A 1.8 mcg
- Vitamin C 56.3 mg
- B2 (Riboflavin) 0.1 mg
- B3 (Niacin) 0.1 mg
- B5 (Pantothenic) 0.4 mg
- B6 0.1 mg
- Folate 60.8 mcg
- Vitamin K 2.7 mcg
- Copper 0.9 mg
- Zinc 0.2 mg
- Selenium 15.1 mcg
