Dessert
Three-Ingredient Chocolate Mousse with Coffee
PrepPr5 minCookCk5 minTotalTot10 minServesSrv2–3 servingsCa:PCa:P1:0.1
Ingredients
- 4 oz dark chocolate
- 1/2 cup strong brewed coffee
- 2–3 tbsp sugar
- 2 cups ice water (Optional)
Directions
- In a small saucepan, combine dark chocolate, coffee, and sugar.
- Heat gently over medium-low, stirring until smooth and glossy.
- Set a mixing bowl over a larger bowl filled with ice water.
- Pour the melted chocolate mixture into the chilled bowl.
- Whisk continuously for about 5 minutes until thick, fluffy, and mousse-like.
- Spoon into serving glasses and chill briefly before serving.
Contribution
Video RecipeNutrition Facts
Per serving (1 of 2). Does not change when you scale ingredients.
- Calories 382.25
- Total Fat 35.2g
- Saturated Fat 21g
- Trans Fat 0.1g
- Cholesterol 9.1 mg
- Sodium 28.8 mg
- Carbohydrate 106.3g
- Fiber 7.9g
- Sugar 91.3g
- Protein 5.9g
- Calcium 66.2 mg
- Phosphorus 3.5 mg
- Ca:P ratio 1:0.1
- B3 (Niacin) 0.9 mg
- Caffeine 43.8 mg
