Dessert

Chocolate milk ice cream

PrepPr5 minFreezeFre27 minServesSrv4Ca:PCa:P1:0.4
1

Ingredients

  • 3 cups chilled whole milk
  • 1 can (14 oz) chilled sweetened condensed milk
  • 1 pinch salt
  • 1 tbsp vanilla
  • 1/4 cup good quality cocoa powder (adjust to taste)

Optional

  • 1/4 cup mini chocolate chips
  • 1/4 cup chopped macadamias
  • 1 cup marshmallows

Directions

  1. Add chilled whole milk and sweetened condensed milk to a blender.
  2. Add pinch of salt, vanilla, and cocoa powder.
  3. Blend for 2 minutes to whip air into the mixture.
  4. Pour into a frozen ice cream canister.
  5. Churn in ice cream maker for 27 minutes until set.
  6. Serve as is or top with mini chocolate chips, marshmallows or chopped macadamias (optional).

Nutrition Facts

Per serving (1 of 4). Does not change when you scale ingredients.

  • Calories 464.55
  • Total Fat 60.7g
  • Saturated Fat 36.7g
  • Trans Fat 0.8g
  • Polyunsaturated Fat 0.9g
  • Monounsaturated Fat 5.9g
  • Cholesterol 224.9 mg
  • Sodium 958.9 mg
  • Carbohydrate 277.5g
  • Fiber 1.2g
  • Sugar 250.6g
  • Protein 57.7g
  • Calcium 2106 mg
  • Phosphorus 847.1 mg
  • Ca:P ratio 1:0.4
  • Vitamin A 251.7 mcg
  • Vitamin C 0.1 mg
  • B1 (Thiamin) 0.4 mg
  • B2 (Riboflavin) 1.2 mg
  • B3 (Niacin) 1 mg
  • B5 (Pantothenic) 3 mg
  • B6 0.5 mg
  • Folate 2.5 mcg
  • B12 4.1 mcg
  • Vitamin K 0.3 mcg
  • Copper 0.1 mg
  • Zinc 3.6 mg
  • Selenium 15.6 mcg
  • Caffeine 5.3 mg

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