Dessert

Hong Kong Coconut Pudding

PrepPr15 minServesSrv~4Ca:PCa:P1:0.1
1

Ingredients

  • 1 cup coconut milk
  • 3 tbsp sugar
  • 2 tbsp corn starch

Directions

  1. Mix coconut milk with sweetener and dissolve.
  2. Add starch, agar, or gelatin to thicken.
  3. Pour into molds and chill until set.

Contribution

By Landshark
Original recipe

Nutrition Facts

Per serving (1 of 4). Does not change when you scale ingredients.

  • Calories 211.225
  • Total Fat 58.5g
  • Saturated Fat 51.2g
  • Sodium 39.7 mg
  • Carbohydrate 84.7g
  • Fiber 5.6g
  • Sugar 52.3g
  • Protein 5.7g
  • Calcium 40 mg
  • Phosphorus 3.8 mg
  • Ca:P ratio 1:0.1
  • Selenium 0.8 mcg

Tags:

Coconut Dessert Sweet Low pufa Diet yellow
From WikiPeatia
Coconut Low pufa