Main dish

Mulch™️

“Pretty instant reduction in endotoxin symptoms. Kind of like the rapid effects of activated charcoal." - Nic
PrepPr5 minCookCk25 minTotalTot30 minServesSrv4Ca:PCa:P1:5.5
1

Ingredients

  • 8 oz white button mushrooms
  • 1/2 bag pre shredded carrots
  • 1 can bamboo shoots
  • A pinch of pickling salt

Directions

  1. Boil.
  2. Pulse all 3 in blender in the liquid from the mushies till it’s a chutney.
  3. Strain and refrigerate.
  4. When you want some, briefly sautee in butter with pinch of salt.
  5. Can prep enough for a whole week with this method and just have a half cup a day. Incorporate in with other foods, add cheese (with animal rennet), whatever you perceivethinkact.

Nutrition Facts

Per serving (1 of 4). Does not change when you scale ingredients.

  • Calories 46.75
  • Total Fat 2.1g
  • Saturated Fat 0.3g
  • Polyunsaturated Fat 0.5g
  • Sodium 65.1 mg
  • Carbohydrate 34.9g
  • Fiber 14.1g
  • Sugar 2.4g
  • Protein 17.4g
  • Calcium 80.9 mg
  • Phosphorus 446.9 mg
  • Ca:P ratio 1:5.5
  • Vitamin A 421.5 mcg
  • Vitamin C 18.9 mg
  • B1 (Thiamin) 0.7 mg
  • B2 (Riboflavin) 1.3 mg
  • B3 (Niacin) 11.2 mg
  • B5 (Pantothenic) 0.6 mg
  • B6 1.1 mg
  • Folate 106.9 mcg
  • Copper 1.6 mg
  • Zinc 5.6 mg
  • Selenium 48.6 mcg

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