Cocktail
Negroni Flip
Ca:PCa:P1:4.3
Ingredients
- 25 ml gin
- 25 ml Campari
- 25 ml sweet vermouth
- 15 ml sugar syrup (dissolve sugar in equal volume of water)
- 1 whole egg
- 1 cup ice cubes
- Orange peel to garnish (Optional)
Directions
- Combine all ingredients in a cocktail shaker.
- Add ice and shake hard for at least 30 seconds.
- Strain into a glass and garnish with orange peel.
Nutrition Facts
Per serving (whole recipe makes 1 serving).
- Calories 321.1
- Total Fat 13.5g
- Saturated Fat 6.6g
- Polyunsaturated Fat 1.2g
- Monounsaturated Fat 4.6g
- Cholesterol 205.5 mg
- Sodium 68.7 mg
- Carbohydrate 30.6g
- Fiber 1.4g
- Sugar 15.1g
- Protein 7.2g
- Calcium 30.1 mg
- Phosphorus 128.8 mg
- Ca:P ratio 1:4.3
- Vitamin A 90 mcg
- B2 (Riboflavin) 0.3 mg
- B3 (Niacin) 0.2 mg
- Folate 36.2 mcg
- B12 0.5 mcg
- Vitamin K 1.6 mcg
- Copper 0.1 mg
- Zinc 1 mg
- Selenium 16.2 mcg
- Caffeine 16.5 mg
