Snack
Vietnamese yogurt
Sweet set yogurt (sữa chua) from condensed milk and a live-culture starter.
PrepPr10 minServesSrv6Ca:PCa:P1:0.2
Ingredients
- 1 (14 oz) can sweetened condensed milk
- 1 can hot water (use the empty condensed milk can)
- 1 cup whole milk
- 1/2 cup Greek yogurt (starter)
Directions
- Whisk condensed milk and hot water in a bowl until smooth.
- Stir in whole milk and yogurt.
- Pour into small jars or cups.
- Cover and keep warm 6 to 8 hours until set (a warm oven with the light on works).
- Chill before serving.
Nutrition Facts
Per serving (1 of 6). Does not change when you scale ingredients.
- Calories 252.88333333333333
- Total Fat 42.5g
- Saturated Fat 26g
- Trans Fat 0.3g
- Polyunsaturated Fat 0.3g
- Monounsaturated Fat 1.7g
- Cholesterol 164.8 mg
- Sodium 535.5 mg
- Carbohydrate 242.3g
- Fiber 0.6g
- Sugar 227.1g
- Protein 48.1g
- Calcium 1557.8 mg
- Phosphorus 246.1 mg
- Ca:P ratio 1:0.2
- Vitamin A 81.6 mcg
- Vitamin C 0.4 mg
- B1 (Thiamin) 0.1 mg
- B2 (Riboflavin) 0.3 mg
- B3 (Niacin) 0.3 mg
- B5 (Pantothenic) 0.9 mg
- B6 0.1 mg
- B12 1.3 mcg
- Zinc 1 mg
- Selenium 4.6 mcg