Salad
Watermelon with Honey Lime Dressing
PrepPr10 minServesSrv4Ca:PCa:P1:1.2
Ingredients
- 2 cups watermelon, sliced
- 2 tbsp honey
- Juice of 3 limes
- 1/4 cup herbs, chopped
- 1/2 jalapeƱo, sliced (optional)
- Red chili flakes, to taste
- Pickling salt, to taste
Directions
- In a bowl, whisk together honey, lime juice, and chopped herbs.
- Arrange sliced watermelon on a serving plate.
- Drizzle dressing over watermelon, then finish with jalapeƱo slices, chili flakes, and salt.
Contribution
by metabolicsupremacyNutrition Facts
Per serving (1 of 4). Does not change when you scale ingredients.
- Calories 71.2
- Total Fat 0.8g
- Saturated Fat 0.1g
- Polyunsaturated Fat 0.3g
- Monounsaturated Fat 0.2g
- Sodium 6.7 mg
- Carbohydrate 64.4g
- Fiber 3.1g
- Sugar 24.3g
- Protein 3.3g
- Calcium 48.3 mg
- Phosphorus 59.3 mg
- Ca:P ratio 1:1.2
- Vitamin A 133.3 mcg
- Vitamin C 50.1 mg
- B1 (Thiamin) 0.2 mg
- B2 (Riboflavin) 0.1 mg
- B3 (Niacin) 0.9 mg
- B5 (Pantothenic) 1.1 mg
- B6 0.2 mg
- Folate 17.4 mcg
- Vitamin K 0.7 mcg
- Copper 0.2 mg
- Zinc 0.5 mg
- Selenium 2.1 mcg
